Kennedy's At stone Creek

Boursin Cheese Half wheel- 6.5  Full wheel 11.5

Rich french cheese flavored with herbs & light garlic; served with sliced apples and toast points

Caesar Salad   sm-4.75    lg-7.75

Romaine tossed with asiago cheese, croutons, three vinegars & extra virgin olive oil

With grilled chicken add 3.5

With 6 medium shrimp add 5

Ménage a Trois   15

(1) Six jumbo prawns with spicy horseradish sauce 

(2) Smoked salmon floret with French bread and caper remoulade 

(3) Four crab-stuffed mushrooms in lobster sauce

Classic Crab Cakes

2 cakes 9 / 4 cakes 16.5

Flavored with herbs, scallions, and citrus.  Served with avocados, tomatoes, grape vinaigrette, caper remoulade and spring greens.

Grilled Chicken Breast   8.75

Grilled tomato with basil and fresh mozzerella and garlic bread with asiago and Fresh Cut Fries

Grilled Shrimp Jambalaya   11.75

Andouille, Tomato, Cajun Spices, Trinity, Rice, and 5 Large Grilled Shrimp

Steak Frites 14

8oz New York  Strip, Fresh Cut Fries, Mesclun Greens with Red Wine Vinaigrette

Bruschette 5.5

Toasted baguette & foccaccia slices with chopped tomato, basil, garlic & Asiago

French Onion Soup 6

Broiled with Swiss and Asiago

Grilled Tiger Shrimp 11.75

5 Large Shrimp, Mango Salsa, Pico De Gallo, Basmati Rice with Almonds.

Grilled Lamb Rib Chops 16.5

Roast Garlic Mashed Potatoes, Asparagus, Goat Cheese

and Bourbon Glaze

Shrimp Risotto   12.5

8 Medium Shrimp, Tomato Basil Risotto, snow Peas with almonds and marinara